Monthly Recipe Challenge

Welcome to The BakerMama Monthly Recipe Challenge! Each month, we’ll all be making the same recipe from TheBakerMama.com. After you’ve made the recipe, leave a review on the recipe’s page for a chance to win a $100 Amazon gift card.

How The Challenge Works

  • Make the Recipe: Each month, I will choose a specific recipe from TheBakerMama.com for us all to make! You can find the monthly recipe link and description below.
  • Leave a Rating and Review (required entry): Leave a comment (with a valid email address) and rate the recipe with a star rating here on the blog. Include the hashtag #TheBakerMamaRecipeChallenge in your comment to be entered into the challenge. Be sure to leave your email address so we can reach out to you if you’re a winner. To leave a recipe review, scroll all the way to the bottom of the blog post itself where it says “Leave a Reply”.
  • Bonus Entry: Share a photo of your recipe creation in my Facebook Group and add the hashtag #TheBakerMamaRecipeChallenge. You’ll get one extra entry for the monthly drawing.
  • Win Prizes: One random winner* will be chosen at the end of each month to receive a $100 Amazon Gift Card. We will contact the winner via the email that they leave with their recipe review. *Only residents of the U.S. and Canada are eligible to enter.

Stay in the Loop

If you haven’t joined my newsletter, be sure to enter your name and email below. You’ll receive the Monthly Recipe Challenge updates each month, along with new recipes and other exciting news from The BakerMama.

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September Recipe Challenge: Apple Nachos

Happy September, friends! It’s time to announce this month’s recipe challenge! This month, we’re making Apple Nachos! Crisp apple slices are loaded up with delicious drizzles and toppings for a fun snack or dessert that comes together in just 10 minutes. Make all three flavor combinations – peanut butter chocolate, chocolate candy, and caramel pecan – or choose your favorite toppings and make it your own. They’re perfect for an after-school snack, a sweet fall treat, or anytime you’re craving something fun and yummy!

Be sure to snap a photo and share your creation on Instagram or in our Friends of The BakerMama Facebook Community and tag me so I can see all your creations!

Tips, Serving Ideas and Substitutions

Quick Tips

  • Slice the apples thin. Thin, crisp slices make these easy to pick up and eat just like nachos. Smaller apples work especially well for perfectly snackable slices.
  • Use parchment paper for easy cleanup. Arrange the apple slices on a parchment-lined sheet pan or platter before adding all of those delicious drizzles and toppings.
  • Warm your drizzles if needed. Slightly warming the peanut butter, chocolate sauce or caramel sauce makes them much easier to drizzle. If your sauces are already thin enough to drizzle, there’s no need to heat them.
  • Get the kids involved. Let them drizzle the sauces and sprinkle on the toppings. It’s such a fun and easy recipe for little helpers!
  • Make them ahead if you need to. The Apple Nachos can be prepared in advance, covered and refrigerated until you’re ready to serve. They’re especially refreshing served cold!

Serving Ideas

  • Make them for an after-school snack. It’s such a fun way to turn everyday apples into an extra-special treat after a busy school day.
  • Serve them for dessert. They’re a great no-bake option when you’re craving something sweet without making a whole dessert.
  • Create a build-your-own Apple Nachos bar. Set out sliced apples, sauces and several toppings and let everyone create their own combination.
  • Serve them for a fall gathering or game day. Make a big platter with all three flavor combinations so everyone can grab their favorite.
  • Turn snack time into an activity. Let the kids assemble and decorate their own Apple Nachos for a fun weekend, playdate or family activity.

Substitutions

  • Switch up the apples. Honeycrisp, Fuji and Gala apples are naturally sweet and delicious, Pink Lady apples offer a little less sweetness, and Granny Smith green apples add a fun tart contrast to the sweet toppings.
  • Swap the peanut butter for almond butter or a cookie butter. Almond butter makes an easy and delicious peanut-free alternative and cookie butter gives you a nut-free option.
  • Use your favorite candy. Chop up your favorite candy bars or use whatever small candies you have on hand instead of the mini M&M’s, chocolate chips or toffee bits.
  • Change up the nuts. Mix and match chopped peanuts, pecans or another favorite nut to complement your drizzle and toppings.
  • Create your own flavor combination. You don’t have to make all three versions! Pick your favorite drizzle and toppings or mix and match them to create your own Apple Nachos.

Previous Challenges

I hope you will join me in this fun and yummy Monthly Recipe Challenge! As always, If you make any of my recipes, be sure to snap a picture and share it with me on Instagram @thebakermama so I can see. If you’re on Facebook, be sure to join my Friends of The BakerMama group to connect and share all the fun and yummy recipes of mine that you make! ???? I just love seeing how inspired and creative y’all get with the ideas I share. Enjoy!

xoxo,