Cheese lovers won’t be able to get enough of this Pimento Cheese Dip recipe. It’s easy to make and so savory and tangy, it’s sure to be a hit at your next get-together. Dig in, y’all!

Pimento Cheese Dip on a tray with chips next to a blue and white tea towel.

It’s Easy Being This Cheesy

If you’ve spent any real time in the south, you’ve encountered pimento cheese. Sometimes in a ball form, sometimes in a dip, this southern comfort is a unmistakable staple. Smooth cream cheese, the sharpness of the cheddar, and the tang of the pimentos make it so great!

Watch Me Make Pimento Cheese Dip

Join me in the kitchen as I whip up this easy, cheesy appetizer!

Popular for a Reason!

Pimentos are cherry peppers with a sweet, mild flavor. Over the years, pimento cheese has become a trendy food, popping up in the grocery store and popular restaurants around town. You can now order delicious pimento cheese appetizers, sandwiches and burgers, and get it as a topping on potatoes or tomatoes, and even in quesadillas. I love it!

When I was a kid, I thought Pimento Cheese Dip was something my grandmas ate. But of course, I came to love it as much as they did! A good homemade pimento cheese dip is a cheddar cheese lover’s dream come true. And it’s also incredibly simple to make. Just six ingredients and a bit of stirring and you’re in business.

A white serving bowl with pimento cheese dip next to a spoon on a white counter.

If you like a warm cheese dip, my Skillet Caprese Dip blends melted mozzarella, ripe tomatoes and fresh basil for an easy and delicious appetizer. My Spinach Dip is another cheesy crowd-pleaser. And this Harlequin Dip recipe has been in my family for ages and is a go-to favorite.

Ingredients and Supplies

(see recipe card at the bottom of this post for measurements and details)

Ingredients:

Supplies:

  • Medium mixing bowl
Ingredients to make Pimento Cheese Dip.

How to Make Pimento Cheese Dip

  • In a mixing bowl, add cream cheese, shredded cheddar, chopped pimentos, garlic powder, paprika, salt and pepper.
  • Stir until well combined.
Steps to Make Pimento Cheese Dip By The BakerMama
  • Cover and refrigerate for at least 30 minutes.
A white bowl of Pimento Cheese Dip on a white surface next to a wooden basket of corn chips.

Serving Suggestions

Serve with Fritos, hot sauce, crackers, celery, cucumber slices, red bell peppers, toast triangles, and/or whatever dipping foods you think will taste best and appeal to your crowd. Serve and enjoy this little taste of the south!

A scoop of Pimento Cheese Dip on a small corn chip.

Storing Leftovers

Store in an airtight container in the refrigerator for up to one week.

The Best Party Dip Recipes

Whether it’s the holidays, game days, or family get togethers, if there’s a party, there’s a dip for that! The Best Party Dip Recipes are easy, delicious and guaranteed crowd pleasers.

Loaded hummus, Spinach dip, smoked salmon bagel dip, and pimento cheese dip.

If you make this easy Pimento Cheese Dip, be sure to snap a picture and share it with me on Instagram @thebakermama so I can see. If you’re on Facebook, be sure to join my Friends of The BakerMama group to connect and share all the fun and yummy recipes of mine that you make! 😍 I just love seeing how inspired and creative y’all get with the ideas I share. Enjoy!

xoxo,

Maegan's Signature

Spread the Love

Send them off to their next big adventure with a Retirement Party Spread loaded with an assortment of salads, biscuits, dips and sweet treats.

Retirement Party Spread by The BakerMama
Print
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Pimento Cheese Dip on a tray with chips by The BakerMama

Pimento Cheese Dip Recipe

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  • Author: The BakerMama
  • Prep Time: 5 min
  • Total Time: 5 minutes
  • Yield: 2 cups

Description

Cheese lovers won’t be able to get enough of this Pimento Cheese Dip. It’s easy to make and so savory, it’s sure to be a hit at your next get-together.


Ingredients

  • 8 ounces cream cheese, softened
  • 1 cup shredded sharp Cheddar cheese
  • 3 tablespoons drained chopped pimentos
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Pinch of kosher salt
  • Pinch of ground pepper


Instructions

  1. In a mixing bowl, stir together cream cheese, shredded cheddar, chopped pimentos, garlic powder, paprika, salt and pepper until well combined. Cover and refrigerate for at least 30 minutes.

Notes

Serve with Fritos, crackers, celery, cucumber slices, toast triangles, or whatever dipping foods you think will look best.

About The BakerMama

Maegan is the author of her best-selling Beautiful Boards, Spectacular Spreads and Brilliant Bites cookbooks. She started blogging in 2012 and features hundreds of original recipes on The BakerMama. She truly enjoys sharing her easy, family-friendly recipes, creative meal ideas, food board creations, and entertaining spreads to encourage others to get in the kitchen and make something memorable for their loved ones to enjoy together. Learn More

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