Cheese lovers won’t be able to get enough of this Pimento Cheese Dip. It’s easy to make and so savory, it’s sure to be a hit at your next get-together.
- 8 ounces cream cheese, softened
- 1 cup shredded sharp Cheddar cheese
- 3 tablespoons drained chopped pimentos
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Pinch of kosher salt
- Pinch of ground pepper
- In a mixing bowl, stir together cream cheese, shredded cheddar, garlic powder, paprika, salt and pepper until well combined. Cover and refrigerate for at least 30 minutes.
Serve with Fritos, crackers, celery, cucumber slices, toast triangles, or whatever dipping foods you think will look best.