Hot Cocoa Krispies Treats are marshmallow treats made with Cocoa Puffs and Cocoa Krispies that are so chewy gooey delicious, they’ll knock your socks off!

Three no-bake hot cocoa Krispie treats topped with mini marshmallows stacked on a. white surface. A glass mug of hot cocoa sits in the background.

Crunchy, Crispy, Chewy, WOW

The crunch from the Cocoa Puffs, the crisp from the Cocoa Krispies, and the chewy bites of slightly melted marshmallows all throughout. These no-bake Hot Cocoa Krispies are so full of delicious taste and texture, you’re going to be smitten!

A pair of hands pulling apart a cocoa Krispie treat.

Answer the Craving!

One night, I was craving something sweet and the chocolate cereals kept calling my name every time I opened the darn pantry. As I was munching on a few handfuls of Cocoa Puffs, I got the craving to combine them with Cocoa Krispies and make the treat of all treats. HOT COCOA KRISPIES TREATS!

Best idea ever, y’all! These treats turned out so amazing! A marshmallow krispies treat like no other. And I know no-bake treats! You have to try my No-Bake S’mores Bars for a super chocolatey treat. For something a little healthier, my No-Bake Energy Bites really hit the spot. And if you’re into peanut butter and chocolate, these No-Bake Chocolate Peanut Butter Bars are pretty heavenly.

A pile of hot cocoa Krispies treats on a piece of parchment.

Ingredients and Supplies

(see recipe card at the bottom of this post for measurements and details)

Ingredients:

Supplies:

Ingredients to make Hot Cocoa Krispies Treats in small white dishes on a white marble counter.

How to Make Hot Cocoa Krispies Treats

  • Spray a 9×13 inch baking dish with non-stick cooking spray and line with parchment paper.
  • In a large saucepan over low heat, melt the butter.
  • Then add the 12 ounce bag of marshmallows and stir occasionally until all melted.
Steps to make hot cocoa Krispies treats.
  • Add the Cocoa Puffs and Cocoa Krispies.
  • Stir until well combined.
  • Fold in 1 cup of the mini marshmallows until distributed and swirled throughout.
Steps to make hot cocoa Krispies treats.
  • Press mixture into the prepared baking dish using another piece of parchment paper to press the mixture down evenly.
  • Press the remaining 1 cup of mini marshmallows evenly across the top of the ceral mixture.
  • Let cool for about an hour. Cut into squares & enjoy!
Steps to make hot cocoa krispies treats.

Storage

Store marshmallow krispies treats in an airtight container, with parchment paper between each layer, at room temperature for up to 5 days.

A glass baking dish of hot cocoa Krispie treats on a white marble counter.

More of My Favorite No-Bake Recipes

From nutritious energy bites and hearty granola to dreamy and decadent icebox pies, my Favorite No-Bake Recipes leave nothing out but the oven. Skip the heat and enjoy these delicious no-bake eats!

No bake peanut butter pie, 5-ingredient granola bars, overnight oats bars, muddy buddy bites.

If you make these Hot Cocoa Krispies Treats, be sure to snap a picture and share it with me on Instagram @thebakermama so I can see. If you’re on Facebook, be sure to join my Friends of The BakerMama group to connect and share all the fun and yummy recipes of mine that you make! ???? I just love seeing how inspired and creative y’all get with the ideas I share. Enjoy!

xoxo,

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Three no-bake hot cocoa Krispie treats topped with mini marshmallows stacked on a. white surface. A glass mug of hot cocoa sits in the background.

Hot Cocoa Krispies Treats

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  • Author: The BakerMama
  • Prep Time: 10 minutes
  • Cooling Time: 1 hour
  • Total Time: 1 hour 10 minutes

Description

Hot Cocoa Krispies Treats are marshmallow treats made with Cocoa Puffs and Cocoa Krispies that are so chewy gooey delicious, they’ll knock your socks off!


Ingredients

  • 4 tablespoons unsalted butter
  • 1 (12 ounce) bag regular marshmallows
  • 3 cups Cocoa Puffs cereal
  • 3 cups Cocoa Krispies cereal
  • 2 cups mini marshmallows, divided

Instructions

  1. Spray a 9×13 inch baking dish with non-stick cooking spray and line with parchment paper.
  2. In a large saucepan over low heat, melt the butter then add the 12 ounce bag of marshmallows and stir occasionally until all melted.
  3. Add the Cocoa Puffs and Cocoa Krispies and stir until well combined. Fold in 1 cup of the mini marshmallows until distributed and swirled throughout.
  4. Press mixture into the prepared baking dish using another piece of parchment paper to press the mixture down evenly.
  5. Press the remaining 1 cup of mini marshmallows evenly across the top of the ceral mixture.
  6. Let cool for about an hour. Cut into squares & enjoy!

About The BakerMama

Maegan is the author of her best-selling Beautiful Boards, Spectacular Spreads and Brilliant Bites cookbooks. She started blogging in 2012 and features hundreds of original recipes on The BakerMama. She truly enjoys sharing her easy, family-friendly recipes, creative meal ideas, food board creations, and entertaining spreads to encourage others to get in the kitchen and make something memorable for their loved ones to enjoy together. Learn More

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