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Home » Recipes » Breakfast/Brunch » 3-Ingredient Peaches & Cream Cobbler

Published on June 4, 2014 | Updated on June 9, 2020 by The BakerMama

3-Ingredient Peaches & Cream Cobbler

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Peaches, ice cream & self-rising flour are all you need for this 3-Ingredient Peaches & Cream Cobbler. A fabulous peach cobbler that anyone could make and everyone will love!

3-Ingredient Peaches & Cream Cobbler

Peach season is quickly approaching and I’m so excited! I love peaches!

3-Ingredient Peaches & Cream Cobbler

Peaches are usually at their peak in July & August, but here in Texas they’re already making their debut and they’re delicious! Expensive, but delicious! I couldn’t help but buy a big bag of them the other day so I could start eating and creating yummy recipes with them. I’ll have a whole fridge and freezer full come July so I best be ready!

My parents plant a peach tree each time a new grandchild is born so they’ve got five now and the peaches are plentiful! So sweet of them and super sweet for us! Also, my great uncle buys a few bushels each summer from a peach farm in Oklahoma that he always shares with us. And, of course, I’m a sucker for peach stands so anytime I spot one, I have to stop and stock up! So by the end of the summer, we’ve got a ton of frozen peaches to bake with and make smoothies with all year round!

I wanted to come up with a simple peach dessert that anyone could make and everyone will love, and this 3-ingredient Peaches & Cream Cobbler turned out too good to be true! So so yummy!

Peaches & Cream Cobbler

Believe it or not, three ingredients (peaches, ice cream & self-rising flour) are all it takes to create this tasty cobbler. I love using vanilla ice cream as the liquid when baking because it adds sweetness and moisture and gives the goodies the most delicious vanilla cream flavor.

So all you do is melt some of the ice cream with the peaches and the rest with the self-rising flour. Then you layer them together and bake to peachy perfection!

Peaches & Cream Cobbler

Warm sweet peaches are surrounded by a crisp and chewy biscuit-like crust with vanilla creaminess all throughout. Top it with some more ice cream while it’s still warm and you’ve got yourself an easy delicious comforting classic.

Peaches & Cream Cobbler

So if you’ve got plenty of peaches or you’re just looking for a great summertime dessert, this cobbler couldn’t be easier and is so delish!

Enjoy!

xoxo,

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3-Ingredient Peaches & Cream Cobbler

  • Author: Maegan - The BakerMama
  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Yield: 6
  • Category: Dessert
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Description

3 simple ingredients to create a fabulous peach cobbler that anyone could make and everyone will love!


Ingredients

  • 3 cups peeled & sliced peaches (about 4  large peaches)
  • 2–1/2 cups homestyle vanilla ice cream, divided
  • 2 cups Gold Medal® self-rising flour
  • sugar & more ice cream, if desired

Instructions

  1. Preheat oven to 350°F. In a medium saucepan over medium heat, sauté the peaches with 1/2 cup ice cream for about 10 minutes.
  2. Meanwhile, melt the remaining 2 cups ice cream in a microwave-safe bowl on medium power for about 90 seconds. Place the flour in a medium bowl then stir in the melted ice cream until just combined.
  3. Spread two-thirds of the batter into the bottom of a greased 8×8-inch baking dish. Cover evenly with the peaches and cream mixture. Dollop the remaining batter over the top of the peaches. Sprinkle with a little sugar, if desired.
  4. Bake for 35-40 minutes or until topping is lightly browned and crisp. Serve warm by itself, with a scoop of vanilla ice cream or with a sprinkling of sugar.

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Comments · 2

  1. Emily @AllFreeCasseroleRecipes says

    June 6, 2014 at 7:10 pm

    I love that this can be made in three ingredients! That’s great for when you want to bake something easy for a quick summer dessert. I also love the presentation of this! Very cute, little dishes for serving.

    Reply
    • Maegan says

      July 8, 2014 at 1:47 am

      Thanks Emily! Quick & easy is the way to go in the summer, isn’t it?!

      Reply

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Don't worry, brie happy! 😜 If you liked my reci Don't worry, brie happy! 😜 If you liked my recipe for grilled brie with strawberries, you'll LOVE this version made with grilled peaches, pesto, and basil. A fresh summer appetizer that everyone enjoys and it's SO easy to make! 🧀🍑 #TheBakerMama

Ingredients:

1 (8 ounce) wheel soft-ripened brie cheese
3 fresh peaches
1 crusty baguette
Olive oil
1/4 cup prepared pesto
2 tablespoons chopped fresh basil
Sea salt

Instructions:
1. Preheat the grill to medium heat and brush the grates with oil.
2. Slice the peaches in half and remove the pits.
3. Slice the baguette into ¼ inch thick slices.
4. Place baguette slices, peaches (cut side up) and brie wheel on a baking sheet and brush the tops of everything with olive oil.
5. Put everything on the grill with the olive oiled sides down. Brush the tops of the baguette slices and brie wheel with olive oil while the bottoms are grilling.
6. Grill until you have beautiful grill marks and then flip the brie and baguette slices.
7. Remove everything from the grill once the peaches are soft with good grill marks, the brie is melted (about 2-3 minutes per side) and the baguette slices are toasted on both sides.
8. Transfer the brie to a serving plate.
9. Dice four of the grilled peach halves. Slice the other two peach halves into thin slices.
10. Place the diced peaches on top of the grilled brie.
11. Drizzle with the pesto and garnish with the chopped fresh basil.
12. Sprinkle it with a little sea salt.
13. Serve with grilled baguette and peach slices. Enjoy!
Fabulous 4th with family & friends! ❤️ Fabulous 4th with family & friends! ❤️
Happy 4th, friends! I hope y’all have a sweet an Happy 4th, friends! I hope y’all have a sweet and safe day of celebrating! 🇺🇸❤️💥🎉

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https://thebakermama.com/spectacular-spreads/
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