Learn the best way to transport a food board without undoing all your hard work.
Tips and Tricks
I created my Tips & Tricks series to help you be as successful in the kitchen as possible! From substitutions to kitchen hacks to how to solve food dilemmas, I answer your most frequently asked cooking questions.
Transporting Food Boards
What is the best way to transport a board if you are bringing it to another location?
When transporting a board, I put heavy duty foil under the board before I even start to build it. Then I build the board, covering any serving bowls with plastic wrap so the contents stay in the bowl, bring the foil up over the built board, and secure it all around the edges.
Tip! A beveled edge board makes it so much easier to carry.
More Tips and Tricks
- Make Buttermilk in a Pinch. Learn how to make buttermilk with ingredients you already have.
- Kosher salt, table salt and sea salt: Learn the differences and when to use them!
- The Best Way to Reheat Pizza: Forget the microwave! There’s a better way to reheat pizza.
Hope this helps! Enjoy! ❤️ I hope you find these tips and tricks helpful! When you make something with the help of my BakerMama’s Basics series, be sure to snap a picture and tag me on Instagram @thebakermama or join and share to our Friends of The BakerMama group so I can see and others can be inspired! Enjoy!
xoxo,
Thank you so much Maegan. I am making a charcuterie board for a holiday party and didn’t want to assemble it there. Your ideas are great and should help.
XOXO