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A large wooden board with graham crackers, marshmallows, Fudge Stripe cookies, S'mores skillet dip, sliced strawberries and bananas, pretzel chips, and chocolate chip cookies.

How to Build a S’mores Board

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  • Author: The BakerMama
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 12-15


Summer isn’t summer without s’mores! Learn how to build a S’mores Board with all the fixings and let everyone enjoy building their own yummy creations. There’s nothing s’more delicious!


S’mores Snack Mix:

  • 1 cup Golden Graham Cereal
  • 1/2 cup Mini Marshmallows
  • 1/4 cup Milk Chocolate Chips

Skillet S’mores Dip:

  • 1 cup good melting chocolate chips
  • 1 cup mini marshmallows


  • S’more-Sized Marshmallows
  • Regular Marshmallows
  • Cinnamon Churro Smashmallows
  • Birthday Cake Marshmallow Bites
  • Chocolate Covered Marshmallow Bites


  • Graham Crackers
  • Fudge-Striped Cookies
  • Pretzel Crisps
  • Chewy Chocolate Chip Cookies
  • Milano Cookies
  • Graham Cracker Dippers
  • Nilla Wafers Cookies


  • Hershey’s Milk Chocolate Bars
  • Ghirardelli Gourmet Chocolate Squares
  • Milk Chocolate and Peanut Butter Cup Thins
  • White Creme and Peanut Butter Cup Thins
  • Hershey’s Cookies ‘n’ Creme Chocolate Bars


  • Peanut Butter
  • M&M’s Minis
  • Strawberries, sliced
  • Bananas, sliced


  1. I built this on a large (24×18-inch) wood board.
  2. Make the S’mores Snack Mix by combining the Golden Grahams Cereal, Mini Marshmallows and Milk Chocolate Chips in a small serving bowl and add it to the board.
  3. Place the peanut butter and M&M’s Minis in separate small bowls and place them on the board.
  4. Prep the Skillet S’mores Dip so that it’s ready to place in the oven just before you’re ready to serve the board.
  5. Put the strawberry and banana slices in separate bowls and place them on the board.
  6. Place all of the marshmallows, cookies and chocolates all across the board, reserving a space in the top corner for the Skillet S’mores Dip. Save the Graham Crackers Dippers and Nilla Wafers to place near the skillet once it’s on the board.
  7. Bake the S’mores Dip and then place it on the board with a hot pad underneath and on the skillet handle, if desired.
  8. Place the Graham Crackers Dippers and Nilla Wafers next to the Skillet S’mores Dip.
  9. Serve the board near a campfire, fireplace or oven to roast the marshmallows.
  10. Let everyone build and enjoy their own s’mores creations!