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S'mores Skillet Dip by The BakerMama

Two-Ingredient Skillet S’mores Dip

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  • Author: The BakerMama
  • Prep Time: 2
  • Cook Time: 10
  • Total Time: 12 minutes
  • Yield: 6


All you need are chocolate chips and marshmallows melted to perfection to make this Skillet S’mores Dip. It’s perfect for dipping graham crackers, pretzels and your favorite cookies.



  1. Preheat oven to 375°F.
  2. Place the chocolate chips in a mini (5-inch) cast iron skillet and top with the marshmallows.
  3. Bake for about 10 minutes or until the marshmallows are golden and toasted and the chocolate is melty.
  4. Serve with dippers like graham cracker sticks, pretzels, vanilla wafers and cookies. Enjoy!