Name: Harlequin Dip
Prep time: 5 min
Total time: 5 min
Ingredients: 1 (4.5 ounce) can chopped green chilies; 1 (4.25 ounce) can chopped black olives; 4 green onions or scallions, chopped; 2 large roma tomatoes, seeded & chopped; 2 tablespoons red or white wine vinegar; 3 tablespoons olive oil; 1 teaspoon garlic salt; salt & pepper to taste

Description

Move aside salsa, this Harlequin Dip is sure to attract all the chips at your next get-together. A quick and easy dip that is always a huge hit!

Ingredients

Scale

1 (4.5 ounce) can chopped green chilies
1 (4.25 ounce) can chopped black olives
4 green onions or scallions, chopped
2 large roma tomatoes, seeded & chopped
2 tablespoons red or white wine vinegar
3 tablespoons olive oil
1 teaspoon garlic salt
salt & pepper to taste

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Instructions

Place the first four ingredients in a large mixing bowl. Add the vinegar, oil and garlic salt. Stir to combine. Season with salt and pepper to taste. Serve with chips.