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Cinnamon Roll Snowman Breakfast Tray by The BakerMama

Cinnamon Snowman Breakfast Tray

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  • Author: The BakerMama
  • Prep Time: 10
  • Cook Time: 15
  • Total Time: 25 minutes
  • Yield: 8

Description

Say good morning to one cool character with this Cinnamon Roll Snowman Breakfast Tray. Fresh fruit, crispy bacon, and the cutest cinnamon roll around, it’s a sweet way to start a winter’s day!


Ingredients

Snowman Decorations:

Sides:


Instructions

  1. Heat oven to 350°F. Spray a large rimmed cookie sheet with cooking spray or line with parchment paper. Separate cinnamon rolls into individual rolls.
  2. To Make the Snowman:Place 1 roll toward the top of the pan. Then place a second roll in the middle of the pan. Unroll a third roll into a strip, then loosely coil it around the roll in the middle of the pan. Move the rolls closer together so they’re almost touching each other. Place a fourth roll toward the bottom of the pan. Unroll 2 more rolls into strips and loosely coil each strip around the bottom roll. Press the bottom rolls up near the middle rolls. Unroll about 1/3 of a seventh roll so you have a short strip of dough. Place the dough straight across the top roll on the sheet pan to form the bottom of the snowman’s hat. Unroll about another 1/3 of the roll and create the shape of the top of the hat by zig zagging the dough. Press it up against the flat piece to create the full hat.
  3. Bake for 15-20 minutes or until golden brown.
  4. Remove from oven and immediately drizzle and smear the icing over the baked snowman.
  5. To decorate the Snowman, use two chocolate chips to create the eyes and arrange 7 chocolate chips for the mouth. Place a pointed piece of mandarin orange for the nose. Put 3 blueberries down the middle cinnamon roll for the buttons. Use 4 strands of Twizzlers Pull-n-Peel to create the scarf. Two for around the neck and then two to loop through to create the scarf. Stick a piece of bacon on either side of the middle cinnamon roll for the arms.
  6. Arrange mini marshmallows at the base of the snowman to create the decorative snow.
  7. Place the additional toppings, fruit and bacon in small jars or serving bowls on the baking tray. Serve and enjoy!