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Maple Walnut Granola {Healthy Glow Guide}

  • Author: Maegan - The BakerMama
  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 mins
  • Yield: 4 1x
  • Category: Breakfast

Description

Easily make your own granola with simple, healthy ingredients you already have on hand. This maple walnut granola makes for a great breakfast or afternoon snack.


Ingredients

Scale
  • Dry:
  • 1 cup rolled oats
  • ½ cup raw walnuts, chopped
  • ½ cup pepitas
  • ¼ cup dried cranberries (or cherries)
  • 1 tablespoon flaxseed meal
  • ½ teaspoon ground cinnamon
  • Wet:
  • 2 tablespoons coconut oil, melted
  • 2 tablespoons maple syrup

Instructions

  1. First, preheat oven to 350ºF. Then, line a baking sheet with parchment paper.
  2. In a large bowl, mix together all ingredients. Make sure all the dry ingredients are evenly coated with the wet.
  3. Bake at 350ºF for 25-30 minutes, stirring every 10 minutes. Granola should be golden brown when done.
  4. Let cool. Store in an airtight container for about a week.


Nutrition

  • Calories: 345
  • Sugar: 12
  • Fat: 21
  • Carbohydrates: 41
  • Fiber: 7
  • Protein: 8