The Best Way to Reheat Pizza by The BakerMama

FAQ: I’ve never been a fan of cold pizza, but microwaving it is such a letdown! Is there a better way to reheat pizza?

Answer: Yes! We’re devoted pizza-lovers in this house and I absolutely swear by heating up leftover pizza in a skillet on the stove. It’s the very best way to keep the crust crisp on the bottom and chewy on the inside. No floppy microwave pizza here! Just warm a non-stick skillet over medium heat, add your pizza, and cook for about five minutes or until the crust starts to crisp and sizzle. Need the cheese a bit more melty? Add a few drops of water to the pan, away from the pizza, cover with a lid, and let steam for another minute or two until the cheese is melted completely. Crisp on the bottom, chewy on the inside, and SO cheesy!

Hope this helps! Enjoy! ❤️


About The BakerMama

Maegan is the author of the best-selling Beautiful Boards and its next-level follow-up, Spectacular Spreads. She started blogging in 2012 and has over 700 original recipes on The BakerMama. She truly enjoys sharing her easy, family-friendly recipes, creative meal ideas, food board creations, and entertaining spreads to encourage others to get in the kitchen and make something memorable for their loved ones to enjoy together. Learn More

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