Description
This Kid-friendly Summer S’mores Board combines your favorite chocolate, marshmallow and graham cracker flavors in six delicious ways. It’s so cute and yummy, they’ll be begging for…s’more!
Ingredients
- S’mores Marshmallow Pops:
- 3 Paper Straws, halved
- 6 Regular Marshmallows
- 2 (1.55 ounce) Hershey’s Milk Chocolate Bars
- 1 Graham Cracker, crushed
- S’mores Snack Mix:
- 1 cup Muddy Buddies Chex Cereal
- 1 cup Teddy Grahams, divided
- 1/2 cup Mini Marshmallows
- 1/2 cup Milk Chocolate Chips
- 8 Lifesavers Gummies
- S’mores Dip:
- 1 (16 ounce) container Hershey’s Milk Chocolate Frosting
- 1/4 cup Marshmallow Creme
- 1 tablespoon Marshmallow Bits, for garnishing
- Graham Crackers, separated
- Hershey’s Milk Chocolate Bars, separated
- Hershey’s Cookies ‘n’ Creme Chocolate Bars, separated
- Pretzel Crisps
- Golden Grahams S’mores Treats, halved
- Fudge Stripe Cookies
- Strawberries, halved
- Sprinkles Birthday Cupcake Cups
- Reese’s Peanut Butter Cups
- Mini White Fudge Dipped Sandwich Cookies
- Annie’s S’mores Graham Sandwiches
- S’mOREOs
Supplies:
- Serving Tray
- Serving Bowls for snack mix
- Small Appetizer Plate for s’mores dip
Instructions
- Make the S’mores Marshmallow Pops: Cover a small baking sheet with parchment paper. Insert a straw half into each marshmallow. Microwave chocolate bars in a small microwave-safe bowl for 90 seconds, stirring every 30 seconds, until melted and smooth. Crush graham crackers into another small bowl. One at a time, dip each marshmallow halfway into the melted chocolate, letting any excess chocolate drip back into the chocolate bowl. Hold the marshmallow over the crushed graham crackers and sprinkle it with some of the crushed graham crackers. Place the marshmallow, dipped side down, onto the parchment-lined baking sheet. Repeat with the remaining marshmallows until all are dipped in chocolate and sprinkled with crushed graham cracker. Place the baking sheet in the refrigerator for 10 minutes or until the chocolate is set.
- Make the S’mores Snack Mix: Reserve 8 of the Teddy Grahams. In a medium mixing bowl, toss together the Muddies Buddies cereal, remaining Teddy Grahams, mini marshmallows and chocolate chips. Divide between two small serving bowls.
- Place a Lifesavers Gummy around the waist of each of the 8 reserved Teddy Grahams. Set aside.
- Make the S’mores Dip: Spread the frosting evenly onto the appetizer plate. Dollop the marshmallow crème over the frosting and then swirl it into the frosting with a knife. Sprinkle the marshmallow bits over the marshmallow swirled frosting.
- Place the plate with the S’mores Dip in the center of the serving tray.
- Place the small bowls of S’mores Snack Mix on opposite corners of the tray.
- Arrange the remaining treats across the board, filling it all in.
- Garnish the s’mores dip and the snack mix bowls with the Teddy Graham swimmers.
- Serve and enjoy!