Description
No cookout would be complete without Classic Coleslaw! Shredded cabbage mix tossed in a creamy, tangy dressing for the perfect summer side.
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons honey
- 1 tablespoon fresh lemon juice
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 (14-ounce) bag coleslaw mix with green cabbage, purple cabbage, and carrots (about 6.5 cups total)
Instructions
- In a small mixing bowl, whisk together the mayonnaise, honey, lemon juice, vinegar, salt, and black pepper until smooth and creamy.
- Place the coleslaw mix in a large mixing bowl, and then pour the mayonnaise mixture over it. Stir to coat evenly.
- Serve immediately or store in the refrigerator until ready to serve.