Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
How to Cook Rice

Basics by The BakerMama: How to Cook Rice

  • Author: The BakerMama
  • Prep Time: 5
  • Cook Time: 15
  • Total Time: 20 minutes
  • Yield: 3 cups

Description

In Basics by The BakerMama: How to Cook Rice, I give you the simple method for getting the perfect, fluffy, aromatic rice every time.


Ingredients

  • 1 cup uncooked rice
  • 1 and 3/4 cups water
  • 1/2 teaspoon salt
  • 1 teaspoon butter or olive oil

Instructions

  1. Combine all ingredients in a medium saucepan
  2. Bring to a boil and stir once
  3. Cover with a lid and reduce heat to a simmer. Cook for 15 minutes.
  4. Remove from heat and let stand covered for 5-10 more minutes