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The BakerMama

I'm just a mama that loves to bake!

Archives for March 2017

Grilled Avocado and Tomato Salad

March 27, 2017

Warm grilled avocado and tomato atop a fresh and filling salad with the most amazing chipotle cilantro lime vinaigrette. Unbelievable! I get asked a lot where I draw inspiration for the recipes I create. I’d say more often than not, it’s from something I’ve tried at a restaurant or bakery somewhere. I love falling in love…

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Easy Homemade Blizzard

March 22, 2017

Make your own thick blizzard treat at home with just ice cream, your favorite mix-in(s) and a few key steps! Let’s take it back to my high school days when I was on the Dairy Queen blizzard-a-day diet. I was 16 and free to roam around town on my own, so where did I go?! Why the…

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Peanut Butter Chocolate Chip Banana Bread

March 20, 2017

The irresistible combo of chocolate and peanut butter in this banana bread takes it to the next level of deliciousness. Let me list of a few of my favorite things: chocolate, peanut butter, bananas and bread. And I assume I’m not the only one?! Seriously, I could live off of these four foods the rest of my life and…

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5-Ingredient Flourless Brownies

March 17, 2017

Just 5 ingredients and about 5 minutes is all it takes to get this flourless brownie batter in the oven and baking to fudgy, crackly-topped brownie perfection! Happy Friday, y’all! Let’s celebrate with brownies! All I know is come 8pm tonight, once my kiddos are snuggled in their beds, I’ll be pouring a glass of wine and settling…

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Burger Night, Done Right!

March 15, 2017

Burger night, done right with this easy and delicious crowd-friendly menu! We’re halfway through March and I can smell spring sneaking up on us here in Texas and I say bring it! Bring on the green grass, blooming flowers, sunshine, warmer temperatures and all the time outside we can get. Bedtime definitely gets pushed back…

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Skillet Sliders

March 14, 2017

Forget the grill, sliders seared in a skillet are the way to go! When cooked right, they turn out with the most perfect crust and juicy center every single time. Skillet sliders are one of my favorite ways to feed a crowd. They cook in a matter of minutes and you can cook several of…

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Cheeseburger Bun Pizzas

March 14, 2017

Cheeseburgers served pizza style on a toasted bun with perfectly seasoned beef, melty cheese, fresh veggies, bacon and the most incredible “special sauce”! If you’ve never had a cheeseburger in pizza form, you gotta try these cheeseburger bun pizzas. They’re quick & easy to make and they taste so great. I love making them for a…

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Baked Sweet and Salty Potato Chips

Baked Sweet and Salty Potato Chips

March 13, 2017

Super crisp oven-baked potato chips made with a mix of salt & peppered regular potatoes and sweetly seasoned sweet potatoes. Irresistible! Why oh why have I waited this long to bake my own potato chips?! I’m obsessed with home-baked tortilla chips so I just can’t believe I haven’t made homemade potato chips yet. I love how…

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Salted Caramel Pretzel Milkshake

March 11, 2017

Cool off with a salted caramel pretzel milkshake that’s the perfect balance of sweet and salty with little bits of crunchy pretzel in every sip. What’s your go-to milkshake order when you’re eating a burger? Mine has quickly become salted caramel because the salty sweetness of it is the absolute perfect combo for a cheesy…

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Overnight Oats Bars

March 7, 2017

Take your breakfast on the go with these quick and easy overnight oats bars. A nutritious and delicious way to start the day! Overnight oats are all the craze these days and rightfully so! They’re so easy to make and are ready the moment you wake. They’ll fill you up and make you feel great, like you can…

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Hi, I’m Maegan!

Welcome to The BakerMama! I’m so happy you’re here! To learn more about me, click here.

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